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HomeDecGal Chow…. Cranberry Barbecued Sauce

I love cranberry sauce at Thanksgiving but often forget about it for the rest of the year.  What a shame!  It is tart, sweet and delicious.  I found a can of whole berry cranberry sauce in the pantry and decided to use it for a summer meal.

I mixed equal parts barbecue sauce (we used Sweet Baby Ray’s spicy brand) and cranberry sauce.  I grilled boneless chicken breasts and glazed with the sauce.  I know this sauce would be delicious on pork too.  If you want to make your own from scratch look online where you will find many easy and delicious recipes.

For side dishes take your pick from comfort food summer favorites.  I paired cranberry  barbequed chicken with squash casserole, butter beans and, of course, a little cranberry sauce on the side.  I should have made a pumpkin pie!

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Enjoy your summer!

Susan

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Comments

  1. Chrystal at Jul 16, 2013 03:31:02

    Looks yummy and easy! We love our Sweet Baby Ray’s so will have to give this a try. Thanks!


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